
Cheatgrass (
Bromus tectorum) was introduced into the western United States as a food for livestock foraging on arid lands, such as the Great Basin Desert. It quickly proved to be a huge mistake, not only because the time frame for eating by cattle and sheep herds was so limited (after a short stretch in early spring, the grass becomes inedible), but also because the grass quickly invaded both the old growth Pinon Pine / Juniper forest and Big Sage desert ecosystems with exceptionally disastrous effects.