01 June 2009
50 Curries of India
Pick a cookbook you like, then grow the herbs and seeds.

50 Curries of India

50 Great Curries of India, Tenth Anniversary Edition

by Camellia Panjabi

Twice as many recipes to conjure the perfect Indian curry dish. As you would expect, a continuum is represented here, from classic to obscure. The author attempts an introduction beyond simply following the recipe. Panjabi wants the chef to understand the philosophy and the alchemy of a factual curry.

Posted by earthworm at 1:07 PM | Link | 0 comment s
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